Short reads on pizza, pasta, family meals, group dining and making the most of a visit to The Rocks.
Set menu packages give groups a clear way to share antipasti, choose mains and finish with dessert.
For group meals, our set menus bring arrival plates, shared entrees, guest-selected mains, sides and dessert together in one straightforward dining format.
The menu includes Italian charcuterie, arancini, pizza, pasta, rib-eye, salad and roasted potatoes, with options for guests who prefer vegetarian or gluten-free dishes.
Extra virgin olive oil, pizza flour, peeled tomatoes and Italian cheeses shape the flavour of our menu.
Our kitchen starts with Italian essentials: extra virgin olive oil, flour for pizza dough, peeled tomatoes for sauces and cheeses that bring depth to pasta, pizza and antipasti.
That approach shows up across Truffle Gnocchi, Linguine Ragu Di Agnello, Margherita pizza, Bufalina pizza and plates designed for sharing.
A relaxed Playfair Street table for families, outdoor seating and Italian dishes that suit different appetites.
Families visiting The Rocks can settle into our indoor dining room or outdoor seating for pizza, pasta, salads and a dedicated Bambino menu.
The kids menu includes cheese pizza, crumbed chicken and chips, Penne Napoli and Spaghetti Bolognese, while the main menu gives adults antipasti, fresh pasta, seafood, wine and dessert.
